The global lactose intolerance market is poised to grow at a robust CAGR of 6% backed by growing cases of lactose intolerance. The lactose intolerance refers to a gastrointestinal condition in which the intestine has limited ability to digest the lactose sugar found in milk products due to the lack or insufficiency of the enzyme lactase.
The Global Lactose Intolerance Market is estimated to be valued at USD 10.83 Bn in 2024 and is expected to reach USD 16.51 Bn by 2031, growing at a compound annual growth rate (CAGR) of 6.24% from 2024 to 2031.
Lactose Intolerance Market occurs when the body is unable to break down lactose, the natural sugar found in milk and dairy products into glucose and galactose due to the lower production of the enzyme lactase. Symptoms include abdominal bloating, cramps, flatulence, diarrhea and nausea after consuming milk products. The popularity and demand for lactose-free dairy alternatives like lactose-free milk, cheese and yogurt has increased significantly owing to growing awareness about benefits of dairy-free diet and lifestyle.
Key players operating in the lactose intolerance market are Valio Oy, The Danone Company Inc., Chr Hansen Holding A/S, Nestle S.A and Lifeway Foods.
The increasing prevalence of lactose intolerance among adults has boosted the demand for lactose-free products. An estimated 68% of the global population experience decreased lactase activity after infancy.
Technological advancements in the production of lactose-free dairy products have led to enhanced taste, texture and shelf life matching regular dairy products. Ultra-high pressure treatment technology allows production of highly palatable lactose-free milk, cheese and yogurt.
Market Trends
Growing demand for plant-based dairy alternatives: Manufacturers are offering varied plant-based alternatives like oat milk, almond milk and soy yogurt to cater to the vegan and flexitarian segment.
Customized lactose-free products: Companies are focusing on customized lactose-free products for specific dietary requirements, allergies and medical conditions.
Market Opportunities
Untapped emerging markets: Regions like Asia Pacific and Latin America present lucrative growth opportunities owing to increasing health awareness and changing consumer lifestyle.
Innovative product launches: Focus on innovative product formulations, flavors and packaging with positioning as a healthy lifestyle choice will aid market expansion.
Impact of COVID-19 on Lactose Intolerance Market Growth:
The outbreak of COVID-19 pandemic has impacted the global lactose intolerance market growth significantly. During the initial pandemic phase, there was a sharp decline in the sales of lactose-free and lactose-reduced dairy products due to disruption in the supply chain and distribution channels across major economies. People suffering from lactose intolerance faced difficulties in getting access to alternatives to regular milk. However, as customers adapted to the new normal, the demand started regaining steadily driven by rising health-consciousness.
Manufacturers soon shifted their focus towards ramping up production of lactose-free foods to meet the spiking demand. They also invested in enhancing their online presence and delivery capabilities to ensure smooth supply. Various government initiatives promoting gut health and distribution of lactose-free groceries further supported market recovery. Today, as economic activities are back on track, the demand is consistently scaling new heights. However, fluctuations in raw material costs due to global supply chain disruptions continue posing challenges.
North America currently holds the major share of the global lactose intolerance market in terms of value sales. This is attributed to the growing prevalence of digestive issues, robust awareness levels about specialized foods and proactive government support through relevant policies. Growing vegan and vegetarian population embracing alternative dairy has further augmented demand. Asia Pacific is identified as the fastest growing regional market with China, India and South East Asian countries at the forefront of growth.
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Ravina Pandya, Content Writer, has a strong foothold in the market research industry. She specializes in writing well-researched articles from different industries, including food and beverages, information and technology, healthcare, chemical and materials, etc. (https://www.linkedin.com/in/ravina-pandya-1a3984191)